Patients with chronic kidney diseases must adhere to a natural diet rich in sulfur.
Glutathione is enormously important in the proper functioning of the immune system at the cellular level. Prolonged glutathione deficiency can cause severe illnesses, including cancer. Glutathione cannot be consumed in its active form; the liver must synthesize its active form. (There are glutathione injections on the market, but their effectiveness is unclear.) Eating sulfur-rich foods improves the level of glutathione in the body: avocado, onion, garlic, broccoli, cabbage, cauliflower, kale, and Himalayan black salt.
Links:
Comprehensive Detoxification Guidelines.
https://www.sf-healing.com/page/113 (Copy & Paste)
The balanced-varied diet is the most suitable anti-inflammatory diet.
https://www.sf-healing.com/page/170 (Copy & Paste)
The next post: The Economic aspects of self-healing vs. conventional medicine, regarding CKD patients.
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